We’re on a mission to reduce food waste, tackle food insecurity and make a positive contribution towards climate change by producing pasta out of bread waste and inspiring local, sustainable food repurposing solutions in Cape Town. We’re want to show how cool food waste is and we want to raise money for charity at the same time.
Join us for a delightful dinner where we enjoy a delicious 3-course meal, all made with apparent “food waste”. It will be sure to tickle your taste buds and trigger your mind into dreaming of the world we could be living in.
What’s on the menu you say?
1st Course – Appetizer:
2nd Course – Pasta:
3rd Course – Dessert:
OR
Location: Ground Culture Cafe, 170 Lower Main Road, Observatory, 7925
Date: 27th of October at 6 30pm
Cost: R160 (Includes all food and 1/3 of this will go to charity)
We look forward to seeing you there!